Rangemaster 90 Manuel d'utilisateur

90 Dual FuelUsers Guide Installation & Service InstructionsU104900-01

10Turn the Timer knob to the ( ) position. The display will show the current time of day plus the ‘cook period’ you just set.Use the Adjusting knob t

11Cooking using the timerThe timer can be used to turn just one oven or both on and off automatically. The start and stop time must be the same for bo

12Multi-function ovenThe left hand oven of your Elan cooker is Multi-function. It has many varied uses. We sug gest you keep a careful eye on your coo

13 Conventional oven (top and base heat)This function combines the heat from the top and base elements. It is particularly suitable for roasting and

14 Oven shelves the shelf guard should be at the back pointing upwardsThe oven shelves can be easily re moved and refi tted.Pull the shelf forward unti

15Multi-function Oven cooking guideRemember - not all functions will be suitable for all food types. The oven control settings and cooking times given

16Oven Cooking chart - Conventional and full Fan oven functionsConvection Oven Fan OvenFood TemperatureShelfPosition Temperature Approximate Cooking T

17Cleaning your cookerEssential informationBefore thorough cleaning isolate the electricity supply. Remember to switch on the electricity supply and r

18To fi t the small inner burner, fi nd the larger electrode notch in the burner rim. Line this up with the white ignition electrode and place the inner

19Cleaning TableHotplatePart Finish Recommended Cleaning MethodHotplate Top Enamel or Stainless SteelHot soapy water, soft cloth. Any stubborn stains

2Be safeYou need clean fresh air - so does your cooker. Burner fl ames produce exhaust gases, heat and moisture. Make sure that the kitchen is well ven

20Moving your cookerSwitch off the electricity supply.The cooker is heavy, two people may be required to move it. There are two levelling rollers at t

21Food is cooking too slowly, too quickly, or burningCooking times may differ from your previous oven. Check that you are using the recommended temper

22General Safety InstructionsIn the UK the cooker must be installed by a CORGI registered engineer. In IE, the installation must be carried out by a C

23Never wear loose-fi tting or hanging clothes while using the appliance. Be careful when reaching for items stored in cabinets over the hotplate. Flam

24InstallationDear InstallerBefore you start your installation, please complete the details BELOW.If your customer has a problem relating to your inst

25You will need the following equipment to complete the cooker installation satisfactorilySTABILITY BRACKET If the cooker is to be supplied with gas t

26Positioning the CookerThe diagrams below show the minimum recommended distance from the cooker to nearby surfaces.The cooker should not be placed on

27 Make sure you lower BOTH REAR ROLLERS. There are two adjusting nuts, one for each roller, at both the front bottom corners of the cooker.Unfold the

28Fitting a stability bracketA stability bracket or chain (not supplied by with the cooker) should be fi tted when the cooker is connected to a fl exibl

29Electrical ConnectionThis appliance must be installed by a qual i fi ed electrician to comply with the relevant In sti tute of Electrical Engineers (

3ContentsHotplate Burners Page 4The Griddle Page 5The Wok Ring Page 6The Grill Page 7The Ovens Page 8 The Left Hand Oven Page 8 The Right Hand

SERVICING - WARNINGDisconnect from electricity and gas before servicing. Check ap pli ance is safe when you have finished. 30Conversion to LP gasCheck

SERVICING - WARNINGDisconnect from electricity and gas before servicing. Check ap pli ance is safe when you have finished. 31Natural gas LP gasG 20 at

SERVICING - WARNINGDisconnect from electricity and gas before servicing. Check ap pli ance is safe when you have finished. 32Servicing NotesWhen servi

SERVICING - WARNINGDisconnect from electricity and gas before servicing. Check ap pli ance is safe when you have finished. 337. To Remove a Thermostat

SERVICING - WARNINGDisconnect from electricity and gas before servicing. Check ap pli ance is safe when you have finished. 3414. To Remove Main Oven D

SERVICING - WARNINGDisconnect from electricity and gas before servicing. Check ap pli ance is safe when you have finished. 3520. To Remove Oven Inner

SERVICING - WARNINGDisconnect from electricity and gas before servicing. Check ap pli ance is safe when you have finished. 3626. To change Main oven l

SERVICING - WARNINGDisconnect from electricity and gas before servicing. Check ap pli ance is safe when you have finished. 37

38Circuit Diagram

39Technical DataThis cooker is category II2H3+It is supplied set for group H natural gas.A conversion kit from NG to LP gas is included.INSTALLER: Ple

4Hotplate Burners The drawing by each knob indicates which burner that knob controls.Push in and turn a knob to the large fl ame symbol ( ) and press

5The Griddle The griddle fi ts the left pan support, front to back. It is designed for cooking food on directly. Don’t use pans of any kind on it. The

6The Wok cradle The Rangemaster Wok cradle is designed to fi t a TyphoonTM Professional 14” Wok.This is available from CookCraft (www.cookcraft.com) an

7The GrillCAUTION: Accessible parts may be hot when the grill is in use. Young children should be kept away. Remove the pan from the bottom of the gr

8The OvensDuring use the appliance becomes hot. Care should be taken to avoid the touching heating elements inside the oven.The clock must be set to t

9The Clock You can use the timer to turn the ov ens on and off. The clock must be set to the time of day before the ovens will work.Setting the time o