Rangemaster Professional + FXP Guide de l'utilisateur télécharger pdf (Page 38)

Oven Data

Brand Rangemaster

Model identication Professional+ FXP

Type of oven Electric

Mass kg 133

Number of cavities 1

Left-hand Eciency

Fuel type -

Cavity type -

Power - conventional -

Power - forced air convection -

Volume Litres -

Energy consumption (electricity) - conventional kWh / cycle -

Energy consumption (electricity) - forced air convection kWh / cycle -

Energy eciency index - conventional -

Energy eciency index - forced air convection -

Energy class -

Right-hand Eciency

Fuel type Electric

Cavity type

*Drop Down Door Multifunction (DDD)*

Power - conventional 2.75

Power - forced air convection 3.3

Volume Litres 114

Energy consumption (electricity) - conventional kWh / cycle 1.22

Energy consumption (electricity) - forced air convection kWh / cycle 1.05

Energy eciency index - conventional 118.6

Energy eciency index - forced air convection 102.1

Energy class A

Additional Information

The oven complies with EN 60350-1

Maximum output @ 230V 50Hz Full Divided

Fan element 3.31 kW 1.65 kW

Top element 3.49 kW 1.75 kW

Browning element 2.11 kW 1.06 kW

Bottom element 1.38 kW 0.69 kW

Maximum total electrical load at 230 V (approximate total including hob, oven lights, oven fan, etc.) 3.6 kW

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Rangemaster Professional + FXP Guide de l'utilisateur Page 38