Rangemaster Professional + FXP Guide de l'utilisateur Page 4
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- Table des matières
- DEPANNAGE
- MARQUE LIVRES
- USER GUIDE & 1
- INSTALLATION INSTRUCTIONS 1
- FRUITY BAKED PUDDING 2
- Contents 3
- 1. Before You Start 5
- Cooker Care 6
- Cleaning 6
- 2. Overview 7
- Wok Burner 8
- The Wok Cradle 8
- The Griddle 9
- The Multifunction Oven 10
- ArtNo.272-0006 11
- Energy Saving Panel 12
- Operating the Oven 12
- The Clock 13
- A B C D E F 13
- ArtNo.302-0016 - Activating 14
- (Falcon) 15
- Removing the Drawer 16
- Replacing the Drawer 16
- 3. Cooking Tips 17
- 4. Cooking Table 18
- 5. Cleaning Your Cooker 19
- The Wok Burner 20
- Self-clean Operation 21
- ArtNo.302-0005 22
- 6BC Stopping the oven 1 22
- ArtNo.302-0005a 22
- 6BC Stopping the oven 1a 22
- Cleaning Table 23
- 6. Troubleshooting 24
- 7. Installation 26
- ArtNo.311-0043 - Griddle 09 27
- ArtNo.000-0009 Wok ring, cast 27
- ArtNo.326-0004 - Cradle shelf 27
- ArtNo.331-0008 - 90SC 27
- Positioning the Cooker 28
- Moving the Cooker 28
- Levelling 29
- Gas Connection 30
- Electrical Connection 31
- Final Checks 31
- ArtNo.281-0026 - Front plinth 32
- 8. Conversion to LP Gas 33
- Stick on Label 34
- Pressure Testing 34
- 8. Circuit Diagram 35
- 10. Technical Data 36
- Hotplate Efficiency 37
- Oven Data 38
- Britain’s No.1 Range Cooker 40
- Search Rangemaster UK 40
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