Rangemaster 110 Manuel d'utilisateur

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Page 1 - Excel FSD

Excel FSD110 Dual FuelUsers Guide &Installation & Service InstructionsU109010 - 02

Page 2 - Installation

10The ClockYou can use the timer to turn the left hand Multifunction Oven on and off . The clock must be set to the time of day before this oven will w

Page 3 - Contents

11The ‘cook time’, which is the period of time you want the oven to cook.The ‘stop time’, which is the time of day you want the oven to stop cooking.Y

Page 4 - Hotplate Burners

12Cooking using the timerThe timer can control the left hand Multifunction oven only. You can set the oven to turn on any time over the following 24 h

Page 5 - The Wok cradle

13Multi-function oven functionsThe Multi-function oven has many varied uses. We suggest you keep a careful eye on your cooking until you are familiar

Page 6 - The Ceramic hob / Griddle

14 Conventional oven (top and base heat)This function combines the heat from the top and base elements. It is particularly suitable for roasting and b

Page 7 - Using the Griddle

15The HandyrackThe maximum weight that can be held by the Handyrack is 5.5kg (12lb). It should only be used with the supplied meat tin, which is desig

Page 8 - The Grill

16Multi-function Oven cooking guideRemember - not all functions will be suitable for all food types. The oven control settings and cooking times given

Page 9 - The Main Ovens

17Oven Cooking chart - Conventional and full Fan oven functionsConvection OvenFan OvenFoodTemperatureShelfPosition Temperature Approximate Cooking Tim

Page 10 - The Clock

18The Slow Cook OvenThe Slow Cook oven of your Excel cooker is intended for slow cooking items such as casseroles, joints of meat etc.Slow Cook Oven s

Page 11 - To turn off the key lock

19Cleaning your cookerEssential informationBefore thorough cleaning isolate the electricity supply. Remember to switch on the electricity supply and r

Page 12 - Cooking using the timer

2Be safeWarningAccessible parts will become hot in use. To avoid burns and scalds children should be kept awayYou need clean fresh air - so does your

Page 13 - Multi-function oven functions

20To fi t the small inner burner, fi nd the larger electrode notch in the burner rim. Line this up with the white ignition electrode and place the inner

Page 14 - Oven shelves

21Cleaning TableHotplatePart Finish Recommended Cleaning MethodHotplate Top Enamel or Stainless SteelHot soapy water, soft cloth. Any stubborn stains

Page 15 - Oven light

22Lift the grill pan clear of the support frame. The support frame is held to the side rails by two clips on each side.For each side, support the side

Page 16 - Oven Shelf

23Troubleshooting Steam is coming from the ovenWhen cooking foods with a high water content (e.g. oven chips) there may be some steam visible at the r

Page 17 - Temperature

24Oven temperature getting hotter as the cooker gets olderIf turning the knob down has not worked or only worked for a short time then you may need a

Page 18 - The Slow Cook Oven

25General Safety Instructions In the UK:-The hotplate must be installed by a CORGI registered engineer. In the Republic of Ireland:-The installation m

Page 19 - Cleaning your cooker

26Never leave the hotplate unattended at high heat settings. Pans boiling over can cause smoking and greasy spills may catch on fi re. Never wear loose

Page 20 - Ceramic Hob

27INSTALLATIONCheck the ap pli ance is electrically safe and gas sound when you have fi nished.InstallationDear InstallerBefore you start your installa

Page 21 - Outside of cooker

28INSTALLATIONCheck the ap pli ance is electrically safe and gas sound when you have fi nished.ConversionAll models are supplied set for use on group H

Page 22 - Main Ovens

29INSTALLATIONCheck the ap pli ance is electrically safe and gas sound when you have fi nished.Positioning the CookerThe diagrams below show the minimu

Page 23 - Troubleshooting

3ContentsHotplate Burners Page 4 The Wok cradle Page 5 The Ceramic hob / Griddle Page 6The Grill Page 8The Main Ovens Page 9 The Clock Page

Page 24 - The oven light is not working

30INSTALLATIONCheck the ap pli ance is electrically safe and gas sound when you have fi nished.Moving the CookerThe cooker is very heavy. Take great ca

Page 25 - General Safety Instructions

31INSTALLATIONCheck the ap pli ance is electrically safe and gas sound when you have fi nished.LevellingYou are recommended to use a spirit level on a

Page 26

32INSTALLATIONCheck the ap pli ance is electrically safe and gas sound when you have fi nished.Screw connect the threaded end of the hose into the gas

Page 27

33INSTALLATIONCheck the ap pli ance is electrically safe and gas sound when you have fi nished.When preparing the electrical supply leads, make sure th

Page 28 - MULTIMETER

34WARNING  SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSONDisconnect from electricity and gas before servicing. Check appliance is safe when

Page 29 - Unpacking the Cooker

35WARNING  SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSONDisconnect from electricity and gas before servicing. Check appliance is safe when

Page 30 - Conversion to LP

36WARNING  SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSONDisconnect from electricity and gas before servicing. Check appliance is safe when

Page 31 - Gas Connection

37WARNING  SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSONDisconnect from electricity and gas before servicing. Check appliance is safe when

Page 32 - Electrical Connection

38WARNING  SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSONDisconnect from electricity and gas before servicing. Check appliance is safe when

Page 33

39WARNING  SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSONDisconnect from electricity and gas before servicing. Check appliance is safe when

Page 34 - Conversion to LP gas

4Hotplate BurnersGas burnersThe drawing by each knob indicates which burner that knob controls. Each burner has a special safety device that stops the

Page 35 - Natural Gas L.P. Gas

40WARNING  SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSONDisconnect from electricity and gas before servicing. Check appliance is safe when

Page 36 - Servicing

41Technical DataThis cooker is category II2H3+It is supplied set for group H natural gas. A conversion kit from NG to LP gas is packed with the cooker

Page 37 - RH Wok burner

42Circuit DiagramConnection shown in circuit diagram is for single phase. Ratings are for 230V 50HzCode ItemA1 Grill energy regulatorA2 Grill elements

Page 39

220506

Page 40 - Oven door omitted for clarity

5The Wok cradle The Wok cradle fi ts on the right hand Wok burner pan support and is designed to fi t a Typhoon™ Professional 35cm Wok (Part Code 13840S

Page 41 - Technical Data

6The Ceramic hob / GriddleThe hotplate area on the left hand side is dual purpose. It can be used either as a ceramic hob to heat a pan in the usual w

Page 42 - Circuit Diagram

7Don’t place anything between the base of the pan and the hob surface (i.e. asbestos mats, aluminium foil, Wok stand).Don’t leave utensils, foodstuff s

Page 43

8The GrillCaution: Accessible parts may be hot when the grill is in use. Young children should be kept away. Before using the grill for the fi rst time

Page 44

9The Main OvensDuring use the appliance becomes hot. Care should be taken to avoid touching the heating elements inside the oven.Before using for the

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